Great Indian Cooking
By: Nita Mehta
Here is a complete Indian cookbook covering the best of North and South Indian Cuisine. The book includes:
Typical Indian drinks like Thandai and Ambi Panna
North Indian Specialties like Anjeer Khushboo made from Fig (Anjeer), Kashmiri Dum A...
Book Details
- Author: Nita Mehta
- Language: English
- Published on: 2003
- Publisher: Snab Publications
- ISBN10: 9788178690513
- ISBN13: 9788178690513
- Age Group: 15 & Above